I came across a recipe for Thai Prawn Curry last week in the back of a Tupperware Catalogue and as it is coming into the warmer weather, and the recipe having two of my favourite things (prawn and curry) I thought it would be a great dish for Friday nights dinner for Hubby and I.
But when I went looking for the ingredients, I was having a hard time finding Thai red curry paste anywhere at the local shops.
Then I came across this box by Marion’s Kitchen. Marion was a contestant on the second series of Masterchef Australia. After the series finished Marion create her own food range business called Marion’s Kitchen.
I would like to say a big thankyou to Marion for creating this as it saved me big time and I didn’t have to buy all the main ingredients for the recipe only the yummy stuff I wanted to add.
I will be checking out the rest of the range especially the Pad Thai.
What’s on your menu?